Less hot air
OPINION: Farmers won't get any credit for this from the daily media, so Milking It is giving the bouquets where they’re due.
The dairy industry contributed 37% of the total value of New Zealand's primary industry exports in 2014-15.
Dairy earnings for the year totalled $13.2 billion.
This was revealed at DairyNZ's annual general meeting in Morrinsville this morning.
The industry employed 40,730 people during the year; 27,830 worked on farm and 12,900 in processing and wholesaling.
The total number of herds reached 11.970; average herd size was 419. Last year the industry had 5 million cows.
Waikato remains the dairy heartland with 34% of the herds.
The North Island had 74% of herds, producing 59% of total milksolids; the South Island 26% of herds but produced 41% of milksolids.
DairyNZ chairman John Luxton chaired his last meeting; he steps down today.
The new chairman will be elected by the board early next month.
A group of meat processing companies, directors and managers have been fined a total of $1.6 million for deliberately and illegally altering exported tallow for profit.
New Zealand’s top cheeses for 2025 have been announced and family-owned, Oamaru-based Whitestone Cheese is the big winner.
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
New Zealand’s special agricultural trade envoy Hamish Marr believes the outlook for the dairy sector remains strong.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association Te Pae Kīrehe (NZVA) awards.
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