Lower North Island farmers “cautiously optimistic” heading into winter – DairyNZ
Cautiously optimistic is how DairyNZ's regional manager for the lower North Island, Mark Laurence describes the mood of farmers in his patch.
WAITAKI MP JACQUI Dean is pleased with the efforts of farmers around Otago in fencing waterways, as Fonterra announces that 20,000kms of waterways across the country now exclude stock.
"I'm really encouraged by these figures. Farmers acknowledge the importance of sustainable environmental practises and fencing waterways is a step in the right direction.
"As caretakers of the land, farmers know that they need to take good care of it.
"Whether it's more efficient irrigation systems, or improved effluent disposal, farmers are aware that water resources need to be better managed."
The Government is also investing heavily in research to tackle the environmental impacts of agriculture, focussing on cutting nutrient loss on-farm, improving effluent management and developing more efficient irrigation.
She says this includes over $100 million jointly invested in Primary Growth Partnership projects, along with research to lessen the environmental impacts of farming.
"It's an on-going battle, but one that we must put our best efforts into as we move to protect our environment, while promoting economic growth."
In an ever-changing world, things never stay completely the same. Tropical jungles can turn into concrete ones criss-crossed by motorways, or shining cities collapse into ghost towns.
Labour's agriculture spokesperson Jo Luxton says while New Zealand needs more housing, sacrificing our best farmland to get there is not the answer.
Profitability issues facing arable farmers are the same across the world, says New Zealand's special agricultural trade envoy Hamish Marr.
Over 85% of Fonterra farmer suppliers will be eligible for customer funding up to $1,500 for solutions designed to drive on-farm efficiency gains and reduce emissions intensity.
Tighter beef and lamb production globally have worked to the advantage of NZ, according to the Meat Industry Association (MIA).
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
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