DIRA Review: Open Country Dairy Warns Against Regulatory "Complacency"
The country's second largest milk processor is warning against 'complacency' during a review of competition regulations in the dairy sector.
NZ’s second-biggest dairy processing company says it is taking a pragmatic and cautious approach, as it deals with the impact of COVID-19.
In the latest TalkMilk newsletter to shareholders, Open Country Dairy (OCD) chairman Laurie Margrain says the company’s balance sheet is in an ‘extremely conservative position’ and it will continue to preserve capital.
However, he says this does not mean OCD will not consider investments that will ‘enhance the future capacity of the business to perform strongly and pay suppliers well’.
Margrain adds that the company’s approach has always been to value capital highly and only invest when it can see clear and obvious benefits to all stakeholders – including its farmer suppliers.
“That being the case, we are taking a very cautious approach to the investment plans we currently have,” he explains. “We have continued to make all the required preparations for those investments, but we are being cautious for now.”
Margrain says paying farmer suppliers earlier than other dairy companies remains the company’s paramount focus.
“We were pleased to do so again in late March,” he wrote. “Your financial health is important and working to benefit your cash flows is our priority.”
Meanwhile, Margrain told farmer supplier it was pointless trying to predict the timeframe and steps of the current COVID-19 situation.
“We can only control what we can, have belief in the fact we will come out of this and do your best for New Zealand.”
He says dairy farmers may even get to enjoy the fact that the sector is now getting more credit for the positive aspects of its importance to New Zealand.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?