Tuesday, 20 September 2022 13:55

Pastoral farming to remain paramount

Written by  Jessica Marshall
Farmax chief executive Gavin McEwan (left) with Emerging Rural Professional of the Year Blake Gunn. Farmax chief executive Gavin McEwan (left) with Emerging Rural Professional of the Year Blake Gunn.

The winner of the Farmax Emerging Rural Professional of the Year says that without pastoral farming, New Zealand will lose its competitive edge.

Blake Gunn, an Agricom forage systems specialist, was announced as the winner of the Emerging Rural Professional of the Year at an awards dinner late last month.

He says winning the award has given him the confidence that the industry values and is willing to support young up and comers.

“I am proud to be the recipient of the Farmax Emerging Rural Professional for 2022, and will look to use this opportunity to further my skill set to continue to add value to our farmers.”

Gunn started his journey into the primary industries in high school when his family moved to a dairy farm in Rangitikei.

“This began the passion for the primary industries with any spare moment being spent helping out on the farm,” he says.

From there, he went on to study a Bachelor of Agriscience at Massey University, and during his final year he started to focus in on agronomy.

“I believe one of the biggest challenges facing farmers is the level of complexity coming into the industry in the form of compliance and customer expectations.

“This accompanied with the ever-changing climate conditions we are seeing more regularly will create a new level of challenges for the future,” he says.

Gunn says that it is pastoral farming which gives New Zealand its competitive edge, but that the views around it are subject to change.

“In the future, the traditional view that perennial ryegrass is the answer to every question will change,” he told Dairy News.

“The climate across the country varies significantly from the top of the North to the bottom of the South, with each region facing a different challenge.

“Knowing you climate and challenges will allow us to adapt to utilise a whole range of different pasture tools, whether this is the use of alternative pastures such as tall fescue to increase summer resilience or more legume rich pastures to increase feed quality.”

Gunn says homegrown feed is still the cheapest form of feed for farmers to produce, “so whether it be perennial ryegrass, tall fescue, hybrid ryegrass or others, pastoral farming will still be the way forward for New Zealand”.

More like this

Record entries for ag award

The Farmax Emerging Rural Professional of the Year Award has received a record number of nominations this year.

Plantain showing its mettle

The plantain product Ecotain has been shown to reduce nitrate leaching from urine patches in dairy pastures by up to 90%, says Agricom product development specialist Allister Moorhead.

Spring growth key to pasture cover

Early spring growth is an important factor for key animal production systems and farmers can make big differences with forage choices, according to Agricom's Allister Moorhead, product development specialist.

Featured

Editorial: War's over

OPINION: In recent years farmers have been crying foul of unworkable and expensive regulations.

NZ-EU FTA enters into force

Trade Minister Todd McClay says Kiwi exporters will be $100 million better off today as the NZ-EU Free Trade Agreement (FTA) comes into force.

National

Council lifeline for A&P Show

Christchurch City Council and the Canterbury Agricultural and Pastoral Association (CAPA) have signed an agreement which will open more of…

Struggling? Give us a call

ASB head of rural banking Aidan Gent is encouraging farmers to speak to their banks when they are struggling.

Machinery & Products

New name, new ideas

KGM New Zealand, is part of the London headquartered Inchcape Group, who increased its NZ presence in August 2023 with…

» Latest Print Issues Online

Milking It

Takeover bid?

OPINION: Canterbury milk processor Synlait is showing no sign of bouncing back from its financial doldrums.

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter