Methane campaign is 100% politics
OPINION: We are endlessly told that livestock are responsible for half of New Zealand's total emissions.
AN INDEPENDENT agricultural scientist says the New Zealand science system has lost its connections with farmers in respect of helping them improve their clover based pasture systems.
Doug Edmeades told Dairy News at last week's Fertiliser and Lime Research Centre conference at Massey University that he's appalled at the quality of technical advice given to farmers about soil fertility and pasture nutrition.
"The comment I get frequently from farmers is they don't know who to turn to for expertise, skill and knowledge about this art of soil fertility and pasture nutrition."
With the demise of MAF advisors there is a lack of qualified, independent people to advise farmers.
"Overseas visitors used to comment on the wonderful extension service we had. All that's gone and the people who remain – who have general purpose knowledge – are more likely to be managing the resource on the farm or the finances, not the technical side of growing and managing pasture.
Edmeades says scientists have lost their direct contact with farmers. Years ago scientists at the Ruakura Research Station, Hamilton, used to hold a conference and open day before National Fieldays, which was very good. But the way science is now funded has diminished the contact.
"The focus has gone away from doing research for farmers. CRIs such as AgResearch are doing research for their own balance sheets, not for the farmer. That's one reason I quit the organisation. I don't see CRI people around farms. You see them at meeting like this one. These talk-fests are brilliant, but they're mostly full of words and there's nothing a farmer can actually take away from here." He also noted the almost total absence of farmers from the conference.
Edmeades says the Palmerston North conference is not the only event not connecting directly with farmers. "I went to one on biological farming and they had three farmers there who spoke and not one of them put up alot of information or evidence about biological farming."
A hallmark of modern society is the emergence of 'pseudo science', Edmeades says. "Statements are made to look as if they are science because they use scientific terminology, but when you examine them there's no evidence to support the statements. For example, people say biological farming is better for the environment. It sounds good but when you actually look at it, there's no evidence to say that. In fact all the evidence says if we all went organic tomorrow, production would be cut by about 50%."
OPINION: The latest reforms of local government should come as no surprise.
The avocado industry is facing an extremely challenging season with all parts of the supply chain, especially growers, being warned to prepare for any eventuality.
Rural recycling scheme Agrecovery is welcoming the Government's approval of regulations for a nationwide rural recycling scheme for agrichemicals and farm plastics.
Despite a late and unfavourable start, this year’s strawberry crop is expected to be bountiful for producer and consumer alike.
Nearly three years on from Cyclone Gabrielle, Hawke's Bay apple orchardist Paul Paynter says they are still doing remedial work around their orchards and facing financial challenges.
An unusual participant at the recent Royal A&P Show in Christchurch was a stand promoting a variety of European products, during an event that normally champions the homegrown.
OPINION: Dipping global dairy prices have already resulted in Irish farmers facing a price cut from processors.
OPINION: Are the heydays of soaring global demand for butter over?