increase font size
Synlait’s chief executive Leon Clement.
South Canterbury processor Synlait is throwing its support behind the government’s “bold’ Zero Carbon Bill.
The company says the targets in the Bill are aligned with Synlait’s commitment to sustainability announced in June 2018.
Synlait has committed to achieve on-farm reduction of greenhouse gas emissions (GHGs) by 35% per kilogram of milk solids (kgMS) by 2028, including a reduction of methane by 30%.
Synlait also has targets for its manufacturing sites and supply chain including reductions of GHGs by 50% per kilogram of finished product by 2028.
“We believe we need to play our part and help lead our industry to a low emissions future. We’re making good progress and exploring new avenues,” says Synlait’s chief executive Leon Clement.
“As part of this work we have been investigating methane reduction and are pursuing some encouraging technologies that decouple the correlation between methane generation and herd size,” says Clement.
Synlait’s farming programme Lead With Pride was also given a boost in June 2018 under the new sustainability strategy. Higher incentive payments have led to many more farmers moving towards certification, with Lead With Pride certified milk supply expected to increase 40% by the end of FY19.
The programme recognises and rewards Synlait’s milk suppliers who achieve dairy farming best practice.
OPINION: Among the many satisfying jobs on the farm is shifting our Angus heifers onto fresh pasture. They love it. Tails up, they gallop around for a minute, then it’s heads down — those long, raspy tongues pulling in mouthfuls of lush green feed.
OPINION: A press release from the oxygen thieves running the hot air symposium on climate change, known as COP30, grabbed your old mate’s attention.
OPINION: In a memo, rich guy Bill Gates didn't become a climate change denier, but he did give the world a dose of common sense, saying we should redirect efforts away from the campaign to reduce greenhouse gas emissions and instead focus on other ways to improve human lives and reduce suffering.
New research could help farmers prepare for a future where summer rainfall is increasingly unpredictable and where drought risk is rising, no matter what.
A new nationwide survey shows New Zealanders expect farmers and food producers to play a leading role in cutting greenhouse gas emissions, but also gave them higher marks than most industries for their current efforts.
The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?
