increase font size
Penny and Gary Robinson review data from their subsurface drip irrigation trial.
A wetter than usual irrigation season has hindered data collection efforts for Canterbury dairy grazers Gary and Penny Robinson.
They had planned to collect data over the season from their subsurface irrigation system and compare this with traditional irrigation methods. However, the couple have still been able to prove the system's water and power saving benefits on their two-hectare test block.
Gary and Penny are participating in a six-month farming innovation project, which examines how the next generation of farmers are using innovation to improve their farming practices. Waimakiriri Landcare Trust (WLT) and Waimakiriri Irrigation Limited (WIL) have partnered with the Ministry for Primary Industries (MPI) for the project, with support from MPI's Sustainable Food and Fibre Futures fund along with Environment Canterbury, Ballance, and DairyNZ.
A subsurface drip irrigation system consists of a network of valves, drip lines, pipes, and emitters that are installed in tape below the surface of the soil.
The evenly spaced emitters slowly release water directly to the root zone of plants which differs from traditional irrigation systems that apply water to the surface of the soil.
Gary Robinson says that while the unseasonably wet season meant that farmers didn't require much water for irrigation, the rainy weather stymied efforts to collect and compare data from their subsurface drip irrigation trial block.
"This was meant to be our data collection season but with the significant rainfall events we have had all season it hasn't quite worked out the way we thought it would."
Despite the uncooperative weather, Penny and Gary were able to gather information on water and power savings during a drier period in the middle of the season.
"What we found was that over the drier period in December we only had to irrigate every fourth day and with the emitters putting on two millilitres per hour, we only ran it for two hours per day to get our four millilitres.
"This equates to water savings of up to 25 per cent and you can take that water and spread it out further over the rest of your land, so it is a much more efficient use of water.
"With the subsurface drip irrigation system, we are not wetting from the top but from under the soil, so it stays wetter for longer which means you don't need to irrigate as often, and you also don't lose any water due to evaporation."
The couple also researched power savings and found that it was possible to save up to 50 per cent on power usage due to the shorter operating time for the subsurface drip irrigation system.
"With a sprinkler system you need to keep it running 24 hours per day but because the subsurface system doesn't need to be running continuously you can make quite significant savings on power."
Gary and Penny have secured another site for a subsurface drip irrigation trial at Angus Aiken's 550-hectare mixed cropping and finishing farm in Waiau.
The plan is to have the irrigation system installed in early spring.
Aiken, who is a firm believer in technological innovation, says he is keen to see if the system can add value to his farm.
"We have a limited water resource on this farm and if we can use it more efficiently and spread it further that would be great. I am keen to make changes that preserve our soil structure, help to manage nutrients, and improve our water use efficiency, while also improving our crop yield."
Most vineyards require irrigation at some point. Deciding when and how much is required is a powerful management tool that directly affects fruit production, disease pressure, and even operational passes.
The ability to manage an irrigation system depends on the percentage of water pumped that becomes available for plants to use, according to Watermetrics.
On-farm irrigation technology has evolved at a fast pace over the last two decades and farmers have both adopted and evolved with it and have helped it evolve, according to WaterForce.
Irrigation for horticulture has traditionally been used to supplement natural rainfall to ensure adequate growth and productivity from their crops.
A team of Feilding-based software engineers has helped mastermind a game-changing irrigation prototype that diagnoses its own operating faults and can launch a drone to manage crops at leaf level.
The real winner of this year’s FMG Young Farmer Region-off have been the regional communities.
As calving approaches, farmers need to get their teams ready for what lies ahead in the coming months.
Feeling sluggish this winter? Then try some seasonal fruit, renowned for lifting mood, energy and immunity levels just when we need it most.
The missing link in getting maximum weight gain in your calves may be as simple as keeping them warm, says the Christchurch manufacturer of a range of woollen covers for young livestock.
Rural Women New Zealand (RWNZ) and Massey University are joining forces to help raise awareness and funds to combat leptospirosis.
Auckland-based supplement and nutritional company New Image International is celebrating 40 years of business in their home country.
OPINION: Several days after securing shareholder approval for a $130 million loan from Bright Dairy, Synlait has delivered more bad…
OPINION: Recently several Labour MPs, including leader Chris Hipkins and deputy leader Carmel Sepuloni spent two days in Waikato with…
