New Zealand Dairy Industry Awards 2026 Winners Recognised for Innovation
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
OPINION: It' s only a matter of time before a positive case of Covid-19 turns up on-farm.
The question for farmers is, are their business prepared if one does?
Industry groups are urging to have a plan to ensure the farm can continue to operate if the farmer, an employee, or a family member contracts Covid.
The need to self-isolate will bring challenges to farming families and their businesses. If you haven't, now is the time to talk to your family and neighbours about what you would do to continue your operations should you, a team member or a family member contract Covid.
The new fast-moving Omicron presents greater challenges.
A farmer may be required to leave his/her property quickly. The advice is that having a plan will help give you peace of mind that others will be able to step in and help.
Have a plan in the event you are required to leave your property and are unable to look after your animals, staff and business.
DairyNZ encourages farmers to ensure employees get vaccinated, wear a mask and maintain their distance while they work - and stick to well-ventilated or outdoor areas when working with others.
Having two separate bubbles is a great way to be able to maintain farm operations, in the event that there is a case in one bubble. Generally, the other bubble would not be affected as long as there is good ventilation in indoor spaces, with masks worn and fully vaccinated staff.
The Rural Support Trust as been working with district health boards, Ministry of Social Development and Ministry for Primary Industries, with input from various agricultural industries.
According to the Trust, if a farmer or a grower contracts Covid they will be asked by their respective DHB if they would like to be referred to the Trust for support.
The message to farmers is seek this referral. The Trust can tailor support to suit their needs and listen to any concerns they may have. Rural communities will need to come together and support each other as Covid spreads.
They have done this every time the sector faces a natural disaster. It will be the same this time.
Omicron is coming but together the dairy industry can and will ride it out.
The stockfood storage capacity of J Swap Stockfoods continues to grow in the South Island with the opening of a new store that boosts its capacity in Christchurch and work starting on another store in Southland.
Fonterra has lifted and narrowed its full year forecast earnings range to 60-70 cents per share after a strong quarter, supported by robust milk production, strong shipment volumes and continued demand across its Ingredients and Foodservice businesses.
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
New Zealand farmers have been told they all have amazing people on their farms and have been urged to be “that one person” that can make a huge difference to those going through tough times.
OPINION: For thousands of Southland farmers, this week would have tipped them into the non-compliant category when it comes to following regional freshwater plan rules. But the Government has stepped in to give them the clarity they deserve.
The Meat Industry Association (MIA) has appointed Nick Beeby as chief executive.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.