DairyNZ project wins national award
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
OPINION: It' s only a matter of time before a positive case of Covid-19 turns up on-farm.
The question for farmers is, are their business prepared if one does?
Industry groups are urging to have a plan to ensure the farm can continue to operate if the farmer, an employee, or a family member contracts Covid.
The need to self-isolate will bring challenges to farming families and their businesses. If you haven't, now is the time to talk to your family and neighbours about what you would do to continue your operations should you, a team member or a family member contract Covid.
The new fast-moving Omicron presents greater challenges.
A farmer may be required to leave his/her property quickly. The advice is that having a plan will help give you peace of mind that others will be able to step in and help.
Have a plan in the event you are required to leave your property and are unable to look after your animals, staff and business.
DairyNZ encourages farmers to ensure employees get vaccinated, wear a mask and maintain their distance while they work - and stick to well-ventilated or outdoor areas when working with others.
Having two separate bubbles is a great way to be able to maintain farm operations, in the event that there is a case in one bubble. Generally, the other bubble would not be affected as long as there is good ventilation in indoor spaces, with masks worn and fully vaccinated staff.
The Rural Support Trust as been working with district health boards, Ministry of Social Development and Ministry for Primary Industries, with input from various agricultural industries.
According to the Trust, if a farmer or a grower contracts Covid they will be asked by their respective DHB if they would like to be referred to the Trust for support.
The message to farmers is seek this referral. The Trust can tailor support to suit their needs and listen to any concerns they may have. Rural communities will need to come together and support each other as Covid spreads.
They have done this every time the sector faces a natural disaster. It will be the same this time.
Omicron is coming but together the dairy industry can and will ride it out.
On the eve of his departure from Federated Farmers board, Richard McIntyre is thanking farmers for their support and words of encouragement during his stint as a farmer advocate.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
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