Fonterra confirms timeline for Lactalis deal and $2-per-share capital return
The sale of Fonterra’s global consumer and related businesses is expected to be completed within two months.
OPINION: Waikato's newest milk processor, Olam has poached one of Fonterra’s biggest milk suppliers in the region.
Milking It understands that the family-owned business, based in Te Puke with farms in the Bay of Plenty, Central Plateau and Taumarunui areas, is sending some of its milk to Olam’s new factory in Tokoroa.
The plant, owned by Singaporean conglomerate Olam, has been signing up suppliers for the past year. The new milk plant is due to start processing milk later this year, Olam used to own a cornerstone stake in Open Country Dairy but sold it to the Talley’s Group, who own Open Country.
European dairy giant Arla Foods celebrated its 25th anniversary as a cross-border, farmer-owned co-operative with a solid half-year result.
The sale of Fonterra’s global consumer and related businesses is expected to be completed within two months.
Fonterra is boosting its butter production capacity to meet growing demand.
For the most part, dairy farmers in the Waikato, Bay of Plenty, Tairawhiti and the Manawatu appear to have not been too badly affected by recent storms across the upper North Island.
South Island dairy production is up on last year despite an unusually wet, dull and stormy summer, says DairyNZ lower South Island regional manager Jared Stockman.
Following a side-by-side rolling into a gully, Safer Farms has issued a new Safety Alert.
OPINION: Media reports say global recalls tied to cereulide toxin contamination in milk-based nutrition brands could inflict combined financial losses…
OPINION: It's a case of a dairy company coming to the rescue of a failed plant-based dairy player.