The wait is over for South Island: the chocolate drink that has taken the North Island by storm will soon arrive.

French dairy processor Danone is still feeling the after-effects of Fonterra’s false botulism scare in the Chinese market.

A Chinese e-commerce giant has bought a A$20 million stake in a new unit trust launched by Australia’s largest dairy company.

Leasing teaser bulls to farmers has earned Waikato dairy farmer Jennie Macky the best agri-businesswoman of the year title.

What the world needs now is a lot less milk.  The short-term outlook is grim. 

The most surprising factor, when entering Mark and Michelle Bocock’s calf shed, isn’t the number of calves but the silence.  There isn’t a sound.

LIC says its full-year results reflect the resilience of farmers and their commitment to herd improvement.

Anybody watching international dairy markets knows it’s a bad time to try to move product.

Anchor Milk and All Blacks are partnering again after 80 years. 

One big push could see the Trans Pacific Partnership deal through, says trade expert Stephen Jacobi.

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