Kiwi spearheads global Jersey strategy revamp
The global organisation for Jersey breeders has undergone a strategy refresh - spearheaded by new president and the first New Zealander to hold the post, Alison Gibb.
Improving the reproductive performance of a herd by getting more cows in-calf is a key way to cut farm emissions says Stephen Sing, Jersey Advantage member.
“If farmers can get more cows in-calf year upon year then they can reduce the number of replacements they are bringing through and in turn lower their methane emissions.”
From 2012 to 2017 the average not-in-calf rate for the industry ranged from 14 – 17%.
“A lot of animals are being culled on pregnancy status alone, that’s before you start culling on performance or management factors,” said Sing.
“All those animals need to be replaced in the herd, and that’s driving higher rates of replacement stock. But the Jersey cow with its superior reproductive performance is well placed to help with that.”
On average, Jerseys have superior fertility over their Holstein Friesian and crossbred counterparts.
At the last animal evaluation run the average fertility breeding value (BV) for Jerseys was 0.8 versus 0.6 for crossbred and 0.1 for Holstein Friesians.
“Jerseys are known for their superior reproductive performance and their higher rate of cycling prior to mating which results in less intervention and improved in-calf rates.”
Jersey cows also have superior BVs for somatic cell count, calving difficulty, legs and udder overall.
“Culling due to conformation and management traits is also lower on average with the Jersey cow, which allows for further reduction in replacement numbers.”
Figures taken from a sample of herds show that Jerseys can require about a 5% lower replacement rate than Holstein Friesians.
“For an average size herd that’s 22 fewer replacements. Each of those replacements will be producing about 22 grams of methane per kilogram of dry matter eaten. So at a conservative estimate you could reduce your methane emissions by about 1.7 tonnes annually just through a lower replacement rate. Not to mention the cost savings of rearing less young stock.”
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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