2026 Meat Industry Association scholarship applications open
Applications have now opened for the 2026 Meat Industry Association scholarships.
New Zealand's red meat sector has launched a recruitment drive to attract halal butchers to the industry.
Every year, the NZ meat industry requires around 250 halal processing people with approximately 100 of the roles typically filled by New Zealand residents or those with open work visas.
But the closure of the country's borders due to the Covid-19 pandemic means migrant halal butchers and boners are unavailable and the industyr is encouraging Muslim New Zealanders to consider a career in the red meat sector.
Meat Industry Association chief executive Sirma Karapeeva says halal butchers are critical to supporting NZ's meat processing industry, especially in regional communities where many plants are located.
"Halal processing is a core part of the New Zealand meat processing industry with approximately 43% of New Zealand total red meat exports halal certified Muslim consumers. These contribute approximately $3.3 billion in export earnings."
According to ASB, Fonterra's plan to sell it's Anchor and Mainlands brands could inject $4.5 billion in additional spending into the economy.
New Zealand’s trade with the European Union has jumped $2 billion since a free trade deal entered into force in May last year.
The climate of uncertainty and market fragmentation that currently characterises the global economy suggests that many of the European agricultural machinery manufacturers will be looking for new markets.
Dignitaries from all walks of life – the governor general, politicians past and present, Maoridom- including the Maori Queen, church leaders, the primary sector and family and friends packed Our Lady of Kapiti’s Catholic church in Paraparaumu on Thursday October 23 to pay tribute to former prime Minister, Jim Bolger who died last week.
Agriculture and Forestry Minister, Todd McClay is encouraging farmers, growers, and foresters not to take unnecessary risks, asking that they heed weather warnings today.
With nearly two million underutilised dairy calves born annually and the beef price outlook strong, New Zealand’s opportunity to build a scalable dairy-beef system is now.

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