NZ scientists make breakthrough in Facial Eczema research
A significant breakthrough in understanding facial eczema (FE) in livestock brings New Zealand closer to reducing the disease’s devastating impact on farmers, animals, and rural communities.
A former director of AgResearch, Dr Jock Allison, remains unconvinced about the validity of the AgResearch strategy that has driven changes in personnel.
This is despite assurances by the current chief executive Tom Richardson that despite making 78 scientists and technicians redundant at the CRI research on key projects related to the dairy industry will continue and in many cases increase.
AgResearch has cut 78 positions but is planning to employ 27 new staff in different areas.
Allison questions why AgResearch is starting to get involved in the food sector when Massey and Otago universities are involved, as is Fonterra which, he says, has 500 staff involved in this work.
"They are getting big in Maori agribusiness. Well what's different about Maori agribusiness? Certainly there're opportunities on Maori land, but that's a farm advisor's role; you don't need more science for that, so that is a fictitious reason," Allison claims.
"Then they are getting into areas of farm systems and that again is essentially a farm advisor's job."
Allison says it seems AgResearch and the science funding people are discovering the farm extension business, which he claims he did years ago.
The former AgResearch boss believes there is nowadays very little interaction between scientists, farmers and news media. He says whenever a breakthrough is announced farmers and others seeking more information mostly get put through to 'head office', not to the scientist who did the work.
However, Richardson says science relating to dairy food research is growing and there new people will be employed.
"As well, there is a lot more focus on farm systems and on forages," he told Rural News. "But the main area of growth is in dairy food companies looking to extract extra value from their products, including the dairy goat and emerging sheep milk sector."
Richardson says there is more science the dairy sector wants done, proven by AgResearch's success in MBIE contestable funding rounds for joint ventures, with the likes of the Miraka dairy company.
He says the feedback AgResearch gets from the industry is that it is doing the science that is wanted. But he concedes there is less interest now in some areas because priorities change.
Global trade has been thrown into another bout of uncertainty following the overnight ruling by US Supreme Court, striking down President Donald Trump's decision to impose additional tariffs on trading partners.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.
Fonterra farmer shareholders and unit holders are in line for another payment in April.
Farmers are being encouraged to take a closer look at the refrigerants running inside their on-farm systems, as international and domestic pressure continues to build on high global warming potential (GWP) 400-series refrigerants.
As expected, Fonterra has lifted its 2025-26 forecast farmgate milk price mid-point to $9.50/kgMS.
Bovonic says a return on investment study has found its automated mastitis detection technology, QuadSense, is delivering financial, labour, and animal-health benefits on New Zealand dairy farms worth an estimated $29,547 per season.

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