NZ meat industry loses $1.5b annually to non-tariff barriers
Wouldn't it be great if the meat industry could get its hands on the $1.5 billion dollars it's missing out on because of non-tariff trade barriers (NTBs)?
National says the government has turned its back on the major agricultural training provider Taratahi.
The future of Taratahi remains in limbo after it went into interim liquidation just before Christmas at the request of its board of trustees.
MPs Paula Bennett and Nathan Guy say the government is bribing students into tertiary education through its fees-free scheme and yet is allowing this large training provider to fold.
Bennett says this will hit hard the 900 students and 250 staff who were due to start and run courses at Taratahi this summer.
“We believe Taratahi approached ministers for $4 million to keep it afloat, but this government has failed to support it. Taratahi needed just a fraction of the $2.8 billion fees-free bribe or the $3b Provincial Growth Fund and yet ministers couldn’t find the money to keep Taratahi training students while it worked through its issues,” she says.
National’s agriculture spokesperson Nathan Guy says the performance of the primary sector is critical to our economy, and that depends on having well qualified, motivated and high-quality workers.
“We hope Taratahi can be salvaged. The agricultural sector is dependent on farming graduates to serve the industry. Taratahi plays an important role in providing those graduates,” he says.
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.

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