Fonterra Announces Interim Leadership Changes Ahead of Richard Allen CEO Transition
Fonterra has announced interim changes to the leadership of its Global Ingredients business.
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving late.' 'The portions are wrong.' 'I wanted caviar.'
And some beneficiaries of the program complain the meals are comparable to 'dog food'.
Some of the noise is the usual politicking and media bias, but is it just this old mutt that thinks there's more than a hint of entitlement here from some parents?
The idea that the state would provide free meals to schoolchildren would have seemed extraordinary back in the day when parents took responsibility for having kids.
You can bet that the generous free milk in schools programme wins Fonterra and its farmers little if any gratitude, despite the fact the money for it comes straight out of farmers' pockets.
Having represented New Zealand at the 2024 and 2005 World Ploughing Championships, in Estonia and The Czech Republic respectively, Southland contractor Mark Dillon was at Methven last month for the NZ Ploughing Champs.
New research suggests sheep and beef farmers could improve both profitability and emissions efficiency by increasing lamb weaning weights, with only marginal changes in total greenhouse gas emissions.
With six months until the election, Federated Farmers says the Government is running out of time to deliver its long-promised reform to the country's freshwater system.
Herd improvement company LIC has entered the Indonesian market.
Two forestry companies have been sentenced for road failures that led to the death of Coromandel truck driver Greg Stevens.
The situation in the Middle East has been a major influence on markets over recent months and the market for key farm inputs continues to move at pace, with pricing and availability shifting quickly across several key products, according to a major stockfood seller.

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