Editorial: New Treeland?
OPINION: Forestry is not all bad and planting pine trees on land that is prone to erosion or in soils which cannot support livestock farming makes sense.
OPINION: The Hound notes that the foreign-owned and controlled NZ forestry industry is starting to feel the pressure of the growing anti-tree sentiment springing up all around the country.
The excellent work done by groups such as 50 Shades of Green is opening the public’s eyes to this Government’s stupid policy settings, which are seeing far too much good farming land being lost to overseas-owned corporations planting trees.
Now the paid mouthpieces for the tree sector are trying to justify this loss of good farmland and decimation of rural communities by claiming that any restrictions on conversions of farms to forestry will “dangerously jeopardise the fight against climate change and New Zealand’s hope of achieving its greenhouse gas emission targets”.
Let’s hope this desperate spin campaign by the foreign-owned tree speculators does not lessen the drive by the farm sector.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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