A new research project will help inform vineyard recovery strategies following hail, after three separate events hit New Zealand vineyards last spring.

As mealybugs gain a foothold in Central Otago, grapegrowers are being urged to be vigilant for signs of Grapevine Leafroll-associated Virus Type 3 (leafroll 3) in vines.

Cellar door staff can learn a lot from a little undercover shopping, says Brent Pilcher, Pernod Ricard Winemakers’ National Brand Homes Manager.

Busy, busy, busy. The countdown is on for the first vintage of the new decade and the one thing we can guarantee is it will be the best of the decade - so far, of course.

For the first time in 45 years, a member of New Zealand’s wine industry has won a Nuffield Scholarship.

New Zealand Winegrowers' Biosecurity team review the year that was.

The Bragato Research Institute is breaking ground in terms of its research winery.

A young Marlborough producer is encouraging government and the New Zealand wine industry to take ownership of their glass recycling, before they are forced to.

In just two and a half years the New Zealand Winegrowers’ Women in Wine initiative has grown in stature both here at home and internationally.

The new GM of Marketing for New Zealand Winegrowers can’t help but laugh at how she used to consider anything to do with grapes, “such a drag.”