From the CEO: Trade rules
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
It has begun a communications offensive, first by inviting journalists – many from outside the rural media – to attend its annual conference in Oamaru earlier this month.
The results of the remit votes at Beef + Lamb NZ's recent annual meeting must surely be the final nail in the coffin of the meat sector ginger group MIE.
With the festive season now a distant memory, the New Zealand wine industry is gearing itself up for the 2016 vintage.
News that the TPP is to be signed here early next month will no doubt fire up outrage, ridiculous claims and pontificating by the usual array of serial protestors, desperate politicians and other economic Luddites.
'Grossly irresponsible' is how New Zealand's special agricultural trade envoy Mike Petersen has rightly described animal rights group SAFE's placement of an anti-NZ dairy farming ad in a British newspaper.
The Government has set a target to increase the value of New Zealand's food sector exports from $25 billion to $60b, meaning there will be an additional 50,000 jobs in the primary sector by 2025.
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
The end of the year is fast approaching, so here are some thoughts on a few of the significant developments…
Jimmy Stewart is quite literally chipping away at circularity.
A Wine Marlborough Lifetime Achievement Award is “very premature”, say Kevin and Kimberley Judd, nearly 43 years after they came…
From the heights of tramping tracks to the depths of picnic baskets, a Banks Peninsular winemaker wants his wines to…