
Editorial: Keep moving forward
OPINION: Over the past 25 years growing wine, Jonathan Hamlet has seen "a massive evolution" in the care taken in…
The heat was certainly on the last round of Fonterra farmer meetings, as almost 2000 farmers turned up to hear the co-op explain its dismal half-year results.
Fonterra's half-year results make unhappy reading to its 10,500 farmers, many struggling with drought and a precariously low payout.
The impact of Cyclone Pam may not have been as devastating to New Zealand as was first predicted, which is something we can all be thankful for.
Enough is enough! That’s our message to the nutter or nutters responsible for the latest food safety scare to hit the dairy industry.
A new year and a new – while yet familiar – set of challenges face New Zealand’s agricultural sector.
NEW ZEALAND’S farming future is not just black and white or – at least – just black and white dairy cows.
‘WE NEED the resources to keep the drive for change moving.’ That’s the plea from meat industry reform lobby group MIE (Meat Industry Excellence) in asking farmers to support its remit for funding from Beef + Lamb NZ (BLNZ). This and other remits will be voted on at BLNZ’s annual meeting in Feilding on March 14.
THE LATEST media beat-up on Fonterra’s fresh cream recall cannot go unchallenged.
OPINION: Over the past 25 years growing wine, Jonathan Hamlet has seen "a massive evolution" in the care taken in…
OPINION: Members will be aware of the significant challenges facing vineyards and wineries (highlighted in our 2024 Annual Report).
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in…
Huntress, Novum, and The Marlborist embody an evolution of small producers in New Zealand.
As the second youngest of six kids, and the fourth generation on the land, Rippon's Nick Mills talks of his family's connection…