Wine Grower (2270)
It is seven years since I took over the reins of NZ Winegrower. During that time the industry has changed dramatically.
From liquidation in 2015 to bankruptcy in 2017, today there's a different air at Wishart Winery.
What could be better than finding a profession that matches your personal passion. Adam Goble is one of the lucky ones, who has achieved just that.
After 38 years, the Kellogg Rural Leadership Programme in New Zealand had its first member of the wine industry involved last year. Since then another two members of Marlborough’s wine industry have taken part.
Go back a decade and the city wine bar was all the rage. Why aren't they today?
First, there was the Forrest GrapeRide, then there was the Saint Clair Vineyard Half Marathon and the Martinborough Round the Vines Run (every March). Now there is the Pegasus Bay Vine Run, launched in late January this year.
By the end of 2019, New Zealand Winegrowers will be funding high quality biosecurity research that helps mitigate risk from our most unwanted pests and diseases
“Falling in love with flavour” is how Angela Clifford ended up in the world of wine.
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Earlier this year Wine Marlborough launched a competition, aiming to find the five greatest fans of the region’s Sauvignon Blanc.
It was highly appropriate that the launch of Sauvignon Blanc 2019 occurred on the one day of the year set aside to celebrate this variety of wine.
