While New Zealand wine has always been innovative, it appears New Zealand consumers are also.
In Marlborough alone it is estimated that more than 145,000 wooden vineyard posts are broken every year.
Diversity in the workplace is a catch phrase, too often an empty one when it comes to women in the wine industry.
It wasn’t a job Warren Gibson applied for, but he admits he was honoured to be asked to take over as Chair of the Air New Zealand Wine Awards judging panel.
For the first time ever the Bragato Wine Awards focused solely on single vineyard wines, meaning the judging panel had the chance to experience hundreds of varying examples of site, during the competition.
The Tonnellerie de Mercurey New Zealand Young Winemaker of the Year has been decided, after two months of heats and finals. And the grand title goes to – Kelsey Daniels, from Vinlink Marlborough.

The buds bursting up and down the country are sure evidence that the year is racing by, and another growing season is already upon us.

The latest figures put New Zealand wine exports at $1,669 billion as at the end of July, making wine the fifth largest export earner in the country.

The heading of this story may sound a bit like a real estate mantra, but in the case of an American winemaker, it has become the catch phrase for changing the world of wine.
There is a new word that is sweeping across America. And it one that is quickly gaining the attention of a large sector of the community. The word is grocerant.
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