Recently there has been considerable media coverage of the news that New Zealand wine has become the number three imported wine into the US, with only France and Italy ahead of us.
Only in Marlborough could a one day celebration of Sauvignon Blanc turn into 16, which is what happened in the region world famous for Sauvignon Blanc.
You hear the words ‘road trip’ and think Thelma and Louise, but a little more planning was required for the 600 people who took three trips around New Zealand’s six Pinot Noir regions earlier this year.
For the 70 invited guests at the Classic Reds symposium held in Hawke’s Bay, it was a lesson not only in the wines on show, but an explanation of why these wines have been late to join the NZ wine party.