Tuesday, 26 September 2017 10:55

Butter back as a healthy option

Written by  Pam Tipa
The butter boom is rolling in. The butter boom is rolling in.

The butter boom is rolling on, says ASB senior rural economist Nathan Penny.

At last week’s GlobalDairyTrade event butter achieved its eighth record auction high this year – up 1.2% to US$6026/tonne.

“We expect it might even go higher again, so that’s an amazing story,” Penny told Dairy News.

A global shortage developing for the last two years has been fuelled partly by studies debunking the myth that animal fats are bad for human health.

“That was followed by an article in The New York Times saying saturated fats are not bad for you, they are not linked to heart diseases, this is false,” he says.

“Once that article was published... the foodies in the US started to get on board with butter. It fitted with the wholefoods story quite well.

“Butter picked up in North America first, then places like McDonalds agreed and put butter back on McMuffins, for example. It started there and spread globally.

“There is a shortage in Europe, China’s imports of butter are surging and on the supermarkets shelves here also the range of butters has increased compared to five years ago.

“So it is really a worldwide phenomenon but as it is quite recent, supply has not been able to keep pace. It will take a little while for supply to pick up hence we think it can go higher over the next six months or so.”

Looking over a three-month period, overall auction prices continue their holding pattern, Penny says. Whole milk powder (WMP) prices have lifted a modest 2.7% over this period, while overall prices have fallen a similarly modest 1%.

Overall dairy auction prices were largely unchanged last week (up 0.9%).  WMP was also effectively flat (up 0.6%) in line with expectations. But key New Zealand dairying regions are very wet and production is stalling, he says.

“It is probably not too late for fine weather to turn things around and get a decent peak in the spring but if we get more wet weather in the next few weeks we will have a hole in production.

“If that eventuates we can see prices lifting over the next couple of months. That would mean we would revise our current milk price forecast of $6.75/kgMS to over $7/kgMS if we don’t get any better weather.”

June and July, with winter milk factored out, were not particularly strong, he says. Not only in Waikato but even in some places in Canterbury, farmers are saying they are running behind last season.

“We will get some official numbers down the track but those anecdotes are pretty widespread,” he says. “So I guess we’re looking to the heavens for the next few weeks to see where things head.”

More like this

Low interest sustainability lending from Halter, banks

Dairy and beef farmers could be eligible for lower interest lending options for financing Halter on their farms, with ANZ, ASB and BNZ now offering a pathway to sustainability loans for New Zealand’s largest virtual fencing provider.

Featured

B+LNZ launches AI assistant for farmers

Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.

National

Machinery & Products

JDLink Boost for NZ farms

Connectivity is widely recognised as one of the biggest challenges facing farmers, but it is now being overcome through the…

New generation Defender HD11

The all-new 2026 Can-Am Defender HD11 looks likely to raise the bar in the highly competitive side-by-side category.

» Latest Print Issues Online

Milking It

Buttery prize

OPINION: Westland Milk may have won the contract to supply butter to Costco NZ but Open Country Dairy is having…

Gene Bill rumours

OPINION: The Gene Technology Bill has divided the farming community with strong arguments on both the pros and cons of…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter