Fieldays’ sustainability credentials getting greener
The New Zealand National Fieldays Society has achieved a major sustainability milestone - reducing its greenhouse gas emissions and reaching the target five years early.
OPINION: The news that most banks are pulling back or taking a more cautious approach to lending to the rural sector should come as no surprise.
The signs were obvious at this year’s National Fieldays.
Normally banks are out selling debt for all they’re worth, but this year they had retreated inside their much smaller sites, mostly showing the flag to a few key clients and checking the mood of the event.
The Reserve Bank’s move to get banks to increase their capital reserves, to protect bank deposits, will pressure their ability to lend. The days of banks’ carefree lending are over.
Anecdotal evidence suggests that before lending on a farm a bank will take a microscopic look at the property and its viability. For example, how compliant is the farm in environmental matters and is the asking price realistic given its likely future? That makes sense.
But the trouble for many farmers is that tighter lending criteria pinch their ability to spend money on necessary new infrastructure such as feed pads or cow homes or better effluent systems.
Dairy News has already heard that bankers’ pressure on some Southland farmers to repay loan principal is forcing them to try to raise profit at the expense of getting on with farm tasks.
With banks squeezing farmers, the Government’s environmental agenda could be at risk, or at least it may face pushback from farmers.
Farmers’ discretionary spending on environmental improvements will be nudged down their priority lists, or such spending will generally be curtailed, dampening the economies of rural towns. This is not a good outcome because NZ will only maintain its position as a producer of high quality, sustainable food by adhering to good on farm standards. And the reality is that rural NZ is the real NZ.
Banks’ decisions to cut the size of their agri portfolios, and all that this may mean, come as the country moves into an election year. For not the first time farming may be the centre of the debate.
Legal controls on the movement of fruits and vegetables are now in place in Auckland’s Mt Roskill suburb, says Biosecurity New Zealand Commissioner North Mike Inglis.
Arable growers worried that some weeds in their crops may have developed herbicide resistance can now get the suspected plants tested for free.
Fruit growers and exporters are worried following the discovery of a male Queensland fruit fly in Auckland this week.
Dairy prices have jumped in the overnight Global Dairy Trade (GDT) auction, breaking a five-month negative streak.
Alliance Group chief executive Willie Wiese is leaving the company after three years in the role.
A booklet produced in 2025 by the Rotoiti 15 trust, Department of Conservation and Scion – now part of the Bioeconomy Science Institute – aims to help people identify insect pests and diseases.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?