PETA is at it again. It has rolled out Carly the cow to US schoolchildren, telling them of the complex emotional lives of cows and their suffering at the hands of dairy farmers and the wider industry.

A new audit of plant-based milk alternatives in Australia shows the category has grown by 58% in several products in two years, but health professionals are alerting Australians that not all ‘mylks’ are nutritionally equal.

It's amazing what people can find to moan about these days.

Fonterra farmer shareholders will this week receive voting papers for the 2018 director election.

With the UK’s Brexit scheduled for April 1, 2019, discussions in Ireland are centred on tariffs, with a general call for a ‘soft’ Brexit that would allow present cross-border agreements to apply in the foreseeable future.

As in the other primary sectors, dairy is experiencing a demand for labour, says Jane Muir, DairyNZ people team manager.

A government policy of a compulsory stand-down that would send home certain migrant workers after three years is a ‘vote-catcher’ they don’t intend to implement, says immigration law specialist Ben De’Ath.

Zespri chairman Peter McBride says he has highly transferable and unique skills and experience to bring to the Fonterra board table.

Former Fonterra director Leonie Guiney is keen to return to the board and contribute to “a simpler, more disciplined but successful cooperative”.

Māori agribusiness leader and Fonterra director candidate Jamie Tuuta says the cooperative philosophy aligns with his own values and the Māori worldview.

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