Not Out of the Woods Yet
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
The head of Massey University's Institute of Agriculture and Environment, professor Peter Kemp, says he's delighted at the huge turnout at this year's Massey Ag students dinner and awards night.
An Alpine Pork sausage from Countdown has been announced New Zealand's top sausage at today's grand final of the Devro New Zealand Sausage Competition.
Entries for the 2016 New Zealand Dairy Industry Awards open on October 20, and organisers of the 11 regional competitions are ready to start hosting launch events.
Entries for the 2016 New Zealand Dairy Industry Awards open on October 20, and organisers of the 11 regional competitions are ready to start hosting launch events.
Winning a gold medal or a trophy at the Air New Zealand Wine Awards is no longer the only criteria for wines being served in Business Premier on future Air NZ flights.
An EIT foursome have achieved a first as the only students to win gold in New Zealand's Bragato Wine Awards.
This Bragato Wine Show is a tool for our industry - for you the growers, makers, and owners in helping our success and how to tell and convey these success stories through seeking excellence in our vineyards.
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.