When Max Bicknell unexpectedly found himself in charge of an upstate New York winery - its winemaker trapped in Australia by Covid-19 - his dad's scrawled notes in a textbook proved a lifeline.
Rachael is with New Zealand Trade and Enterprise in Dubai, Mike's a technology entrepreneur based in the United States, and Garry is an administrator in Nelson.
Alex Judd's memories of growing up amid Marlborough vines include being stuck in the backseat of the car while his dad took photos from its roof.
The Covid-19 vintage of 2020 and labour-tight chaser of 2021 were merely a warm-up for 2022, with Omicron's peak running in painful parallel to harvest.

It’s safe to say certain words starting with ‘c’ haven’t always had a good reputation. The latest c-word – Covid – is a modern-day, less controversial, yet equally hard-hitting example.

New Zealand Wine Week 2022

The New Zealand Winegrowers marketing team recently concluded another successful New Zealand Wine Week campaign.

Environmental sustainability is a subject close to Sam Neill’s heart.
Sustainability, climate crisis, biodiversity, wine toursim, regenerative viticulture and energy efficiency are just some of the topics on the table at Green Wine Future, which will run virtually from eight different parts of the globe, from 23-26 May. We talk to Pancho Campo about why it's to important to get…
New Zealand Winegrowers will host the Oceania leg of the global Green Wine Future conference, to be held virtually in May.
As part of the celebrations for Boh Runga Jewellery's 15th anniversary, Boh is launching a ‘Bohsé’ in 'bohlaboration' with Ant Moore Wines.
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