The Energy Efficiency and Conservation Authority (EECA) has requested expressions of interest from wine companies willing to partner on projects to improve energy efficiency, and reduce costs and carbon emissions.
Viticulturist Dominic Pecchenino was presented Wine Marlborough's 2021 Lifetime Achievement Award in late May, recognising three decades of dedication to the industry and its research.
And they're off! After nearly three years 'Zooming' around the world while grounded in New Zealand, winemakers, viticulturists and marketers are taking flight.
Pinot Noir was bigger than Texas in the minds of Martinborough Vineyard's founders when Larry McKenna arrived in 1985 to be the winemaker and 20% shareholder.
When Marisco Vineyards Winemaker Emma Marris heads overseas with her family's wine this year, she'll take a "feeling of true legacy" with her, just as her father did 30 years ago.
When the youngest generation of the Spy Valley Wines' founding family were little, a tractor ride was a popular before-school thrill, and vineyard-fresh grapes a delicious snack.
"Wine language has become old-fashioned and outdated, meaning that we are no longer communicating effectively about wine in a world where modern trends are important."
The unique attributes offered by vertical take-off and landing drones are transforming a range of civilian roles, from firefighting to traffic monitoring and now vineyard management.