Buyers Push Dairy Prices Higher as GDT Index Jumps 24%
Buyers trying to secure supply are keeping dairy prices at elevated levels.
Global Dairy Trade (GDT) auctions have traded more than US$22 billion worth of products over the last 10 years.
GDT Events auctions rewrote the rules of engagement for buying and selling dairy commodities, says Eric Hansen, director Global Dairy Trade.
In the last 10 years to the end of June this year Global Dairy Trade has facilitated the trading of at least US$22 billion cumulative value of dairy products to buyers from 80 countries.
It held its first online auction ten years ago on the GDT Events platform, aiming to be the most credible and comprehensive maker of prices for core dairy ingredients.
“In the era before Global Dairy Trade existed, buyers and sellers were struggling to understand what constituted a current market price in the midst of unprecedented volatility,” he says.
“Dairy farmers had limited access to information about what the milk in their vats was worth in international markets.
“By applying advanced auction methods to create a new sales channel for globally traded commodity dairy products, Global Dairy Trade’s auctions provided assurance to buyers that they were paying a fair market price.
“Buyers and sellers were able to better manage price risk. And farmers had a regular market-based price signal on which they could plan their farming businesses.”
The transparent, market-based pricing Global Dairy Trade provides now has wide market interest and acceptance and furnishes the references prices on which financial risk management tools are built.
In the early days, however, the Global Dairy Trade development team was hard-pressed to prove that an online dairy auction platform would work in practice, says Hansen.
“We started with a team of three people, selling just one product each month -- whole milk powder.
“We launched at a challenging time. Our first auction on July 2, 2008 delivered prices in the mid-range of expectations. Not long after that, the global economy went into freefall. As the global financial crisis took hold, dairy prices crashed and they kept falling until February 2009.
“Then the recovery started. The result achieved in the first trading event provided proof of concept; we just had to hold on until the market hit bottom and turned.
“We kept the monthly sales going and GDT Events provided price discovery in a world of huge uncertainty.”
Over time, more sellers joined GDT Events which is now a trusted and transparent platform for high-volume, high-quality generic dairy ingredients.
Dougal Morrison has been elected as the new President of the New Zealand Farm Forestry Association (NZFFA).
Perrin Ag has appointed Vicky Ferris as its new Hawke's Bay consultant.
The New Zealand National Fieldays Society is encouraging teachers to register school groups for the 2026 National Fieldays, set to be held at Mystery Creek Events Centre from 10-13 June.
The appointment of Richard Allen as Fonterra's new chief executive signals execution, not strategy, according to agribusiness expert Dr Nic Lees.
Potatoes New Zealand has become much more than a grower body, according to Pukekohe grower Bharat Bhana.
The country's kiwifruit growers seem to have escaped much of the predicted wrath of Cyclone Vaianu which hit the east coast of the North Island this month.
OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…
OPINION: The global crusade against fossil fuel is gaining momentum in some regions.