Dairy sector profit still on the table, but margin gap tightens
DairyNZ’s latest Econ Tracker update shows most farms will still finish the season in a positive position, although the gap has narrowed compared with early season expectations.
DairyNZ says farmers are welcoming the establishment of a Workforce Development Council for people, food and fibre.
DairyNZ Responsible Dairy general manager Jenny Cameron says it is a positive step for the dairy sector.
“We have real concerns for the current situation where many dairy farmers are struggling to employ the staff they need on farms,” says Cameron.
“Finding solutions will be crucial to support the sector to meet the challenges ahead, including having the right talent and number of people to address climate change, water quality, people and animal care.
“As a sector, we strive to offer competitive employment packages and value the importance of having a positive workplace culture.
“We want to attract more Kiwi workers to the dairy sector, where we offer great jobs and lifestyles. We also need our valued migrant workers,” Cameron said.
Education Minister Hon Chris Hipkins announced this month that the legislation enabling the formation of six workforce development councils has been passed and they can now be established. They will work towards ensuring people graduate with the right skills at the right time to address skill shortages.
A management team will now be employed by the council to get on with the important task of working with industry, employers and providers to develop the workforce needed for the future.
“This is a positive step – we all need to work together to resolve long-term workforce issues to support our sector’s ongoing success,” says Cameron.
“We look forward to working with the council responsible for the dairy sector, Muka Tangata – People, Food and Fibre Workforce Development Council, to identify capability and training needs across the entire sector.” DairyNZ encourages the council to also take on an industry promotion role to make sure people are aware of the sector and opportunities. They will also coordinate relevant training that employers and employees value, and address the skill shortage.
DairyNZ supports a range of key initiatives, including the Ministry of Primary Industries’ Opportunity Grows Here campaign, while Taratahi Agricultural Training Centre continues to roll out Farm Ready Training Courses.
“People are at the heart of our sector and we look forward to working with the council and all other interested parties to identify solutions to workforce needs.”
The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?