Dairy sector profit still on the table, but margin gap tightens
DairyNZ’s latest Econ Tracker update shows most farms will still finish the season in a positive position, although the gap has narrowed compared with early season expectations.
Good effluent management is a combination of a well-designed effluent system and processes for people, says DairyNZ.
The processes for people ensure the effluent that the system collects is applied to pasture in the right quantity at the right time.
Onfarm benefits of good effluent management include fertiliser savings, improved soil condition, prevention of animal health issues and compliance with council rules or resource consent.
The key to good decisionmaking is understanding the soil water deficit. It is essential to prevent ponding and run-off and to avoid applying effluent to saturated soils.
Soil water deficit is the amount of water (effluent) which can be applied to the soil before it reaches field capacity (which refers to the amount of water held in the soil after excess water has drained away). If effluent is added at field capacity it will likely result in ponding, runoff or leaching.
The average dairy cow produces about $25 of nutrients annually as farm dairy effluent (FDE). For a 400 cow dairy herd this represents about $10,000 of nutrients annually. If these FDE nutrients are used effectively then this significantly reduces the fertiliser bill.
The DairyNZ Farm Dairy Effluent Spreading Calculator (app or Excel spreadsheet) allows farmers to easily calculate nutrient loadings and application rates for dairy effluent based on a number of customisable inputs. This means that farmers can manage the application of their effluent nutrients with greater precision.
The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?