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Fonterra launched Anchor Pure Up drinking yoghurt in China.
One consumer tweeted that it tastes very different from Fonterra yoghurt available in New Zealand supermarkets. But it suits the Chinese market.
And, unlike most Anchor products, this one isn’t made in NZ, but in Germany!
In a follow-up to this old mutt’s piece two issues ago about Fonterra directors getting to grips with the co-op’s financial state and loudly sharing their dismay in the Koru club, another of the Hound’s spies has passed on more news in the ‘Fonterra director watch’ category.
Fonterra says there’s an urgent need to improve return on capital invested in the co-op by farmers and unit holders.
African swine fever’s huge impact on China’s pork production this year will be a huge opportunity for New Zealand’s meat industry.
Fonterra has taken a $126 million hit over the sale of its stake in Venezuelan consumer joint venture, Corporacion Inlaca.
Fonterra is pulling out of a European joint venture as part of its portfolio review following last year’s disastrous financial results.
Chinese dairy giant Yili will pay $588 million for dairy co-op Westland Milk, it was announced overnight.
The proposed sale of Westland Milk to Chinese company Yili is causing alarm among social media users.
Landcorp is paying members of its contentious environmental reference group (ERG) $1500 a day each – far more than other…
An Irish dairy researcher says despite admiring New Zealand’s dairy industry he has concerns about it.
OPINION: The PM's unrealistic claim of a free trade agreement with the EU before the end of the year is proving…
More questions are being asked about the Government’s contentious $10 million loan to Westland.
Cows and bulls searching for ‘moo love’ now have a mobile app to help their breeders.
