Green no more?
OPINION: Your old mate has long dismissed the Greens as wooden bicycle enthusiasts with their heads in the clouds, but it looks like the ‘new Greens’ may actually be hard-nosed pragmatists when it comes to following voters.
On emissions targets, dairy farmers are promoting the lower numbers put out last year by the Parliamentary Commissioner for the Environment, Simon Upton.
Upton said in August that 10-22% cuts to methane would be needed by 2050 to flat-line NZ livestock’s contribution to climate change (which end of the range depended on what other countries did).
With those cuts, methane from NZ livestock would continue to make the same contribution to global warming as it is making today, but wouldn’t increase its share of climate damage.
But the Government has inflated greatly the methane target. Does this mean they will ignore the recommendation of their own PCE?
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.
OPINION: Fonterra may be on the verge of selling its consumer business in New Zealand, but the co-operative is not…
OPINION: What does the birth rate in China have to do with stock trading? Just ask a2 Milk Company.