Farming may have been given permission to operate as essential services during the lockdown but authorities are still not taking chances.

Hats off to Fonterra!

US farmers are dumping milk into lagoons and manure pits.

OPINION: Make no mistake, COVID-19 will change things: some things for a month or two, some for a year or two, and some permanently.

OPINION: A feed shortage or poor cow condition come May 31/Gypsy Day doesn’t happen overnight and in a well-run business there should no end-of-season surprises like that. 

February milk production was flat and New Zealand dairy exports decreased by 6.1%, or 19,348 MT compared to the same month last year.

A Southland dairy farming couple offering home delivery of both raw and pasteurised milk, as well as other produce, is expanding their business as demand climbs during the COVID-19 lockdown.

The drop in global dairy prices point to continued weakness in global demand for imported dairy products, says RaboResearch’s Thomas Bailey.

Fonterra tankers will be leaving more than just milk dockets on farms from this Saturday (April 25).

Federated Farmers sharemilkers’ section chairman Richard McIntyre says not knowing whether the country or parts of it will still be in lockdown on Gypsy Day is adding to uncertainty in the industry.

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Milking It

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OPINION: Reckless action by Greenpeace in 2024 forced Fonterra to shut down a drying plant for four hours, costing the co-op…

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OPINION: The global crusade against fossil fuel is gaining momentum in some regions.

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