Rabobank Launches HortPathways for Emerging Hort Leaders
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
Dutch King Willem-Alexander congratulated winners in Rabobank’s FoodBytes! Competition in Sydney last week.
A New Zealand company Knewe Biosystems Ltd was among finalists who pitched their company to potential investors at the Rabobank Food 2 Fork Summit in Sydney last week.
Knewe Biosystems is developing an animal prebiotics product which it says meets critical mineral nutrition needs and also reduces the volume of waste to the environment, both because they cause animals to use their feed more efficiently.
The winner of the event was Australian company Sprout Kitchens which provides a platform for cafe’s and restaurants to rent out their unused kitchen space, outside of normal trading hours.
AgriWebb was the people’s choice winner. AgriWebb is a software company focused on “disrupting antiquated practices in livestock production”.
Their products “enable simplified on-farm, real-time data collection and apply analysis to improve management decision-making, enterprise efficiency, bench-marking and food security transparency, while integrating the farmer across horizontal and vertical supply chains”.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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