Wine Grower (2121)
Humans cannot dictate the terroir for wines, no matter how much we would like to.
Bob Campbell MW examines whats happening in the New Zealand wine industry.
The online sale of wine is now commonplace and an increasing number of both local and international retailers are using this forum for promoting and selling wine.
Winegrower takes an in depth look at how the season has gone for growers across the country.
One of the treasures of the New Zealand wine industry is the enthusiasm and genuine excitement of the individuals involved.
Every wine region has its challenges but when it comes to New Zealand's smallest ones, the trials of weather, climate and transportation can take on new levels of difficulty.
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Tractors, luv 'em or hate them, one thing's for sure, life in the vineyard would be hard without them.
A biosecurity risk to the New Zealand wine industry is very much a case of when.
