
From the CEO: Salute to Sauvignon Blanc
OPINION: Sauvignon Blanc was famously introduced to New Zealand by Ross Spence of Matua Valley, and then serendipitously planted in…
New Zealand solar water pump company Frizzell Agricultural Electronics just got a power injection by joining forces with German pump manufacturer Lorentz.
Federated Farmers dairy chairman Andrew Hoggard says he's intrigued at the way most other countries deal with environmental issues on dairy farms.
What happens when an unsustainable farm dairy needs to be replaced but the need coincides with a low payout season?
NZ-led research shows global solutions are feasible as microbes causing animal methane emissions are similar around the world.
A renowned conservationist says the world and New Zealand is failing to fulfil many of the basic principles of sustainability.
As the US market continues to grow for New Zealand wine, a two-minute video promoting our sustainable wine practices is about to be launched.
The solution to the problem of rising world population is ‘agritecture’, says Julian Cribb – meaning essentially ‘architects becoming aware of agriculture’.
Every meal we eat costs the planet 10kgs of soil, 800 litres of fresh water and 1.3 litres of diesel fuel, says science writer Julian Cribb.
We live in a remarkable country, one that’s rich in natural beauty and wealthy in natural resources. New Zealand has plentiful, fresh water; clean air; fertile soil and a climate well-suited to growing things.
This year it is Wellington's turn to host New Zealand Farm Environment Trust's annual Sustainability Showcase.
OPINION: Sauvignon Blanc was famously introduced to New Zealand by Ross Spence of Matua Valley, and then serendipitously planted in…
OPINION: As New Zealand's wine industry grapples with figurative dark clouds (and literal for some wine regions of late) this…
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in…
The large 2025 harvest will exacerbate the wine industry's "lingering" supply from recent vintages, New Zealand Winegrowers Chief Executive Philip…
Marlborough grape growers Will and Jayne Grigg are "cautiously optimistic" about the future of the region's wine industry.