
From the CEO: Salute to Sauvignon Blanc
OPINION: Sauvignon Blanc was famously introduced to New Zealand by Ross Spence of Matua Valley, and then serendipitously planted in…
Being a dairy farmer and an environmentalist, I have been perplexed by the banter and politicking over the regional council's One Plan implementation.
As part of their Living Water partnership, Fonterra and DOC are supporting an international partnership to secure a safe flight path for NZ's bird of the year.
The French ambassador to New Zealand, Florence Jeanblanc-Risler, opened the first session of the Auckland climate change conference stating, "the world is on track for a robust agreement at COP21 in Paris".
It's almost too good to be true. A report on the state of the New Zealand environment that is honest, factual and not littered with references to the damage farmers alone are doing to land and water.
Dairy farmers focused on doing their bit to improve water quality in New Zealand have made measurable progress in their environmental performance, says DairyNZ.
When you have a hard problem and no solutions you tend to ignore it: that's what New Zealand has been doing about greenhouse gas emissions, says Anders Crofoot, Federated Farmers spokesman on climate change.
Environment Ministry (MfE) chief executive Vicky Robertson has praised farmers for their efforts to improve the environment.
Diplomatic representatives speaking yesterday in Auckland believe there is a strong chance of global agreement in the upcoming climate negotiations in Paris in December.
OPINION: Sauvignon Blanc was famously introduced to New Zealand by Ross Spence of Matua Valley, and then serendipitously planted in…
OPINION: As New Zealand's wine industry grapples with figurative dark clouds (and literal for some wine regions of late) this…
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in…
The large 2025 harvest will exacerbate the wine industry's "lingering" supply from recent vintages, New Zealand Winegrowers Chief Executive Philip…
Marlborough grape growers Will and Jayne Grigg are "cautiously optimistic" about the future of the region's wine industry.