Fonterra Expands Organic Dairy Programme Into South Island
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
Stop calling your product milk! That’s the message from a US Senator to non-dairy producers.
Wisconsin Sen Tammy Baldwin introduced legislation this month that would force the FDA to enforce the agency’s current food standards and ban plant-based products from being called “milk,” “cheese” and “yoghurt".
Baldwin argued that the products are mislabeled under the FDA’s current definition of milk and so are misleading consumers And they hurt dairy producers.
“Dairy farmers work tirelessly every day to ensure their milk meets high standards of nutritional value and quality; imitation products are using dairy’s good name for their [makers’] benefit.”
OPINION: As election day looms, rural NZ seems to have pressed the pause button – held somewhat in limbo on an orange light.
Will drones be the answer to tackling the problem of wasp and hornet nests high up in trees and other inaccessible places?
Canterbury milk processor Synlait has come through tough times and is now ready to scale up from a stable base, says its newly confirmed CEO Leon Fung.
NZPork says a ham made in New Zealand is not necessarily made from New Zealand pork.
Rural Contractors NZ says proposed changes to land transport rules for agricultural vehicles are a welcome response by the Government to out-of-date regulations which have seen members hit with huge fines.
With New Zealand’s greenhouse gas emissions in the spotlight, Auckland scientist Nathan Balasingham says there’s a better way to tackle the problem than shrinking cow numbers or fertiliser usage.
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.