Wine Grower (2123)
It is the wine most associated with celebration, with nearly every wine producing country in the world dipping their finger into the pie.
It may be just a coincidence, or it could be a secret weapon – but the Tonnellerie de Mercurey Young Winemaker’s of the year in both 2017 and 2018 bought a house on the exact day they competed in their regional finals.
Bayer Young Viticulturist of the Year Annabel Bulk is one determined person. When she sets her sights on something, she’s there for the long haul.
Dr Edwin Massey highlights the key elements of the Bragato Conference that focused on biosecurity and emergency response management.
Michelle Dickinson, aka Nanogirl, is world renowned in her fields of science and engineering. She recently spoke at the Bragato Conference.
The oldest archaeological evidence of wine made from grapes goes back to 6000 BC. But will that be the case in the future?
One thing is certain according to Dr Dave Jordan [Vine to Wine] — the vineyards of the future will not replicate the vineyards of today.
How can you protect grapes from inevitable UV damage in summer?
New Zealand is heading towards much warmer summers by the end of the century, along with more extremes in terms of heatwaves and short deluges.
Climate change was a topic that came up time and again during the Bragato Conference. New Zealand Winegrowers and NIWA have begun researching what impact it will have on our wine regions.
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Many of those attending this year’s Romeo Bragato Conference were claiming it was the best ever in terms of content.
There can be very few countries where the Prime Minister will throw their weight behind a resident seeking an international posting.
We interviewed Dr John Barker, in the running for Director General of the International Organisation of Vine and Wine.
In 2017, the number of international travelers who visited a winery during their stay was just over 712,000. What’s more they spent an astonishing $3.8 billion during their time in New Zealand.
